Food & Wine Literature - Luddites Books & Wine

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Noodles, Rice, and Everything Spice : A Thai Comic Book Cookbook

Christina de Witte - Mallika Kauppinen Paperback...

€24,95*

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To Die For : A Cookbook of Gravestone Recipes

Author: Rosie Grant, Cover: Hardback, Pages: 176...

€26,95*

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Dark Rye and Honey Cake: Festival baking from the heart of the Low Countries

Regula Ysewijn Hardback English Edition 272 pages From the heart of the Low Countries of northwestern Europe, Belgium has long forged a distinctive culinary identity through its seasonal feasts ...

€35,00*

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A Passion for Mushrooms

No one will actually use this but omg ain’t it pretty?...

€33,95*

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The Official Bridgerton Cookbook

For that friend who takes out their sexual frustration by pretending to bake for the Duke of Hastings....

€39,95*

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The Madrusan Cocktail Companion | Every drink worth drinking in the history of modern + classic cocktails : 2800+ cocktails with contributions from 100 of the world's best bartenders

Author: Zara Madrusan , Cover: Hardback, Pages: 544...

€44,95*

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Hardback Many people are intimidated at the idea of cooking Japanese food at home. But in JapanEasy, Tim Anderson reveals that many Japanese recipes require no specialist ingredients at all, and can i...

€32,95*

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Speakeasy Cocktails : 50 classic cocktails from the decades of decadence

Author: Scott Robertson, Cover: Hardback, Pages: 96...

€12,95*

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Al dente as f*ck (EN)

Cover: Hardback, Pages: 168...

€29,99*

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Pinch of Nom Air Fryer: Easy, Slimming Meals

Hardback Kate Allinson THE AIR FRYER BOOK - FROM PINCH OF NOM5-million copy bestselling authors, Pinch of Nom, are back with the brand-new book everyone has been asking for: super-easy, calorie-co...

€26,95*

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Brutto: A (Simple) Florentine Cookbook

Russell Norman Hardback 320 pages Brutto ma buono - ugly but good. This is the food of Florence - rigorously simple, few ingredients, exceptionally good. Anchovy with cold butter and sourdou...

€41,95*

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Mediterra: Recipes from the Islands and Shores of the Mediterranean

Ben Tish Hardback 304 pages, Full colour photography Across the Mediterranean, from Spain to Morocco, via Italy, Sicily, Greece and Lebanon, one delicious food influence gives way to the next...

€33,95*

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Recipes from the World of Tolkien : Inspired by the Legends

Robert Tuesley Anderson Hardback 176 pages Ever wondered what Lembas Bread, Cram, or Beorn's Honey Cakes might taste like?From Crickhollow Apple Loaf, Pippin's Minas Tirith Lunch, and Brandywine...

€26,95*

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Madeline Puckette

Wine Folly

HardbackJustin Hammack - Madeline Puckette The Fortnum & Mason Drink Book of the Year 2016 Red or white? Cabernet or Merlot? Medium or full-bodied? Drinking great wine isn't hard, but finding a great...

€32,95*

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How to Go (and Stay) Vegan

Author: Ed Winters, Cover: Hardback, Pages: 272...

€24,95*

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Yule Need a Drink : 100+ Cocktails to Keep Your Season Bright

Author: Editors of Cider Mill Press, Cover: Hardback, Pages: 240...

€19,95*

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Madeline Puckette

Wine Folly: Magnum Edition : The Master Guide

Author: Madeline Puckette, Cover: Hardback, Pages: 336...

€39,95*

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Your Home Izakaya

HardbackTim Anderson In Your Home Izakaya, chef Tim Anderson explores the 'anything goes' concept of izakaya by showcasing over 100 flavour-packed recipes. Izakaya began as sake stores that allowed t...

€32,95*

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