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Regula Ysewijn Dark Rye and Honey Cake: Festival baking from the heart of the Low Countries PRE-ORDER

Regula Ysewijn

Dark Rye and Honey Cake: Festival baking from the heart of the Low Countries PRE-ORDER
PRE-ORDER - Will be published on the 2nd of February 2023 Regula Ysewijn Hardback English Edition 272 pages From the heart of the Low Countries of northwestern Europe, Belgium has long forged a...
€35,00*
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150 Vineyards You Need to Visit Before You Die

150 Vineyards You Need to Visit Before You Die
Shana Clarke Hardback 251 pagina's After 150 Bars, Restaurants, Hotels, Houses, Gardens and Golf Courses, there is now also 150 Vineyards you need to visit before you die. For lovers of wine, bo...
€29,99*
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The Unofficial Lord of the Rings Cookbook : From Hobbiton to Mordor, Over 60 Recipes from the World of Middle-Earth

The Unofficial Lord of the Rings Cookbook : From Hobbiton to Mordor, Over 60 Recipes from the World of Middle-Earth
Tom Grimm Hardback 160 pages The Unofficial Lord of the Rings Cookbook includes over 60 recipes for Breakfast, Second Breakfast, Elevenses, Luncheon, Afternoon Tea, Dinner, Supper, and Drinks....
€39,95*
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Donna Hay The Fast Five: Shortcuts to Deliciousness

Donna Hay

The Fast Five: Shortcuts to Deliciousness
Donna Hay Hardback 272 pages Donna Hay, Australia's most trusted and bestselling cookbook author, returns with a book that you'll want to cook and eat from time and time again - the ultimate b...
€32,95*
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Regula Ysewijn Pride and Pudding

Regula Ysewijn

Pride and Pudding
Regula Ysewijn Hardback 368 pages The great British pudding, versatile and wonderful in all its guises, has been a source of nourishment and delight since the days of the Roman occupation, and pr...
€39,95*
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Intuitive Cooking (Including Booklet)

Intuitive Cooking (Including Booklet)
Katrien Claus Paperback Fun-loving Belgian Katrien Claus lives in the Spanish Pyrenees. There, she has become more in tune with her senses, created her own vegetable garden and figured out how we ...
€34,95*
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Lune : Croissants All Day, All Night

Lune : Croissants All Day, All Night
Kate Reid Hardback 272 pages The debut cookbook from Lune, a world-renowned croissant bakery in Australia. Lune Croissanterie is one of the most talked about bakeries in the world. From rave revi...
€36,95*
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Bowlful : Fresh and Vibrant Dishes from Southeast Asia

Bowlful : Fresh and Vibrant Dishes from Southeast Asia
Norman Musa Hardback 176 pages From crisp and zingy salads, to fresh and comforting rice bowls, and tangles of tasty noodles as well as plant-based bowls and stir fries, Bowlful will satisfy all...
€25,95*
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The Curious Bartender: In Pursuit of Liquid Perfection : Recipes for the Finest Cocktails

The Curious Bartender: In Pursuit of Liquid Perfection : Recipes for the Finest Cocktails
Tristan Stephenson Hardback 208 pages Tristan Stephenson is back to shake up the cocktail world once more, perfecting classic cocktails and offering his signature reinventions using his world-re...
€32,95*
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Madeline Puckette Wine Folly: Magnum Edition : The Master Guide

Madeline Puckette

Wine Folly: Magnum Edition : The Master Guide
Hardback 320 pages Want to pick the perfect wine for dinner? Red, white or Rose? Dry or Fruity? Spanish or Portuguese? Become the expert with Wine Folly's Magnum Edition: The Master Guide. 'This w...
€39,95*
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The Elven Cookbook

The Elven Cookbook
Robert Tuesley Anderson Hardback 160 pages Discover Tolkien's Elves like never before with 60 easy and delicious recipes inspired by all things Elven from The Silmarillion, The Hobbit and The Lo...
€25,95*
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Regula Ysewijn Oats in the North, Wheat from the South

Regula Ysewijn

Oats in the North, Wheat from the South
Hardback Oats in the North, Wheat from the South is Regula Ysewijn's evocative, meticulously researched and beautifully photographed love letter to the history, heritage and ingenuity of British bakin...
€32,95*
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Raising the Bar : A Bottle-by-Bottle Guide to Mixing Up Masterful Cocktails at Home

Raising the Bar : A Bottle-by-Bottle Guide to Mixing Up Masterful Cocktails at Home
Brett Adams Hardback 304 pages There's a basic cocktail formula for building a bar that is anything but ordinary. Spirit + Sugar + Acidity/Bitterness = Tasty CocktailInstead of drawing on esoteri...
€24,95*
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The chocolatier's kitchen

The chocolatier's kitchen
Callebaut Belgium 1911® Hardback 592 pagina's The Chocolatier's Kitchen offers over 270 simple, concrete and practical recipes, covering the entire spectrum in confectionary (from bonbon, to tru...
€120,00*
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The Cocktail Book

The Cocktail Book
Hardback The Cocktail Book, first published in 1900, is the earliest book devoted purely to the art of the cocktail. For thirty years including the prohibition, it was a staple of well-stocked bars, a...
€13,95*
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Five Ingredient Vegan : 100 Simple, Fast, Modern Recipes

Five Ingredient Vegan : 100 Simple, Fast, Modern Recipes
Katy Beskow Hardback 224 pages From the author of 15 Minute Vegan, Five Ingredient Vegan showcases simple yet exciting recipes using five ingredients or fewer. It's perfect for vegans and non-veg...
€25,95*
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The World Atlas of Coffee : From beans to brewing - coffees explored, explained and enjoyed

The World Atlas of Coffee : From beans to brewing - coffees explored, explained and enjoyed
James Hoffmann Hardback 272 pages For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have. Coffee has never been better, o...
€32,95*
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What's for Dessert: Simple Recipes for Dessert People

What's for Dessert: Simple Recipes for Dessert People
Claire Saffitz Hardback 368 pages What's for Dessert includes lots of make-ahead, no bake, and simple stove top desserts, while still combining Claire's trademark of dependable recipes with wow-...
€29,95*
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How to Go Plant-Based: A Definitive Guide for You and Your Family

How to Go Plant-Based: A Definitive Guide for You and Your Family
Ella Mills Hardback 288 pages Despite the increasing number of people moving towards a plant-based diet, there are no clear, evidence-based mainstream books to help anyone looking to adopt this ...
€29,95*
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The Anne of Green Gables Cookbook

The Anne of Green Gables Cookbook
Kate Macdonald Hardback 112 pages Finally experience the foods from this classic children's series with The Anne of Green Gables Cookbook. Join Anne Shirley and her friends in Avonlea with the ch...
€16,95*
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Holy Waters : Searching for the sacred in a glass

Holy Waters : Searching for the sacred in a glass
Tom Morton Paperback 272 pages Waters of life. Distilled spirits of all kinds have borne that name, in various tongues, since time immemorial. Aqua vita. Eau de vie. Uisge Beatha. Tom Morton ...
€19,95*
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The Science of Spice : Understand Flavour Connections and Revolutionize your Cooking

The Science of Spice : Understand Flavour Connections and Revolutionize your Cooking
Dr. Stuart Farrimond Hardback 224 pages Transform your dishes from bland and boring to punchy and flavoursome with this definitive guide to spices. It's time to spice up your home cooking! Tak...
€25,95*
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The Roasting Tin Around the World : Global One Dish Dinners

The Roasting Tin Around the World : Global One Dish Dinners
Rukmini Iyer Hardback 240 pages Cook delicious one-tin versions of your favourite recipes from around the world. The Roasting Tin Around the World covers all corners of the globe with brand ne...
€24,95*
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The Little Book of Aperitifs : 50 Classic Cocktails and Delightful Drinks

The Little Book of Aperitifs : 50 Classic Cocktails and Delightful Drinks
Kate Hawkings Hardback 96 pages The Little Book of Aperitifs offers 50 recipes for everything from the perfect Gin and Tonic, classic Martini, effervescent Bellini, refreshing Spritz, to the bel...
€13,95*
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