Food & Wine Literature - Luddites Books & Wine

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The Wine Flavour Guide: How to Pick the Best Wine for Every Occasion

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€26,95*

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Texture Over Taste

Hardback 264 pages Fresh off of his #1 New York Times bestseller,Joshua Weissman: An Unapologetic Cookbook, Joshua Weissman is back with a bold and exciting new cookbook that will take your cook...

€26,95*

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Brutto: A (Simple) Florentine Cookbook

Russell Norman Hardback 320 pages Brutto ma buono - ugly but good. This is the food of Florence - rigorously simple, few ingredients, exceptionally good. Anchovy with cold butter and sourdou...

€41,95*

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The Maison Premiere Almanac : Cocktails, Oysters, Absinthe, and Other Essential Nutrients for the Sensualist, Aesthete, and Flaneur: A Cocktail Recipe Book

Joshua Boissy Hardback 272 pages A delightful, imaginative, and thoroughly original cocktail compendium and bartending manual with 90 drink recipes from the popular and influential Brooklyn bar ...

€39,95*

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Jane Austen's Table: Recipes Inspired by the Works of Jane Austen

Robert Tuesley Anderson Hardback 160 pages From the picnic on Box Hill and the strawberry picking at Donwell Abbey in Emma, to supper at the Netherfield Ball and Mrs. Bennet's family dinners i...

€22,95*

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Hardback Believe it or not, Japanese cuisine in general is actually quite vegan-friendly, and many dishes can be made vegan with just a simple substitution or two. You can enjoy the same big, bold, sa...

€32,95*

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Madeline Puckette

Wine Folly

HardbackJustin Hammack - Madeline Puckette The Fortnum & Mason Drink Book of the Year 2016 Red or white? Cabernet or Merlot? Medium or full-bodied? Drinking great wine isn't hard, but finding a gr...

€32,95*

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