English Non-fiction

Author: Manvir Singh, Cover: Hardback, Pages: 304...

Author: Tae-Wan Ha, Cover: Softback...

Author: Leor Zmigrod , Cover: Softback...

Author: Patricia Evangelista , Cover: Paperback, Pages: 448...

Cover: Hardback, Pages: 256, Author: Wolfgang Munchau...

Cover: Softback, Pages: 240, Author: Geoff Dyer...

Cover: Hardback, Pages: 320, Author: Alexei Navalny...

Janina Maschke Paperback 224 pages...

Author: Christine Rosen , Cover: Softback...

Mark Rowlands Hardback 256 pages If a dog could write a book of philosophy, what would it contain?If you have spent part of your life with a dog, you may find certain questions popping, unbidden...

Kathy Willis Paperback A revolutionary, science-based look at the ways nature can help make us healthier. Fifteen years ago, University of Oxford Professor Kathy Willis read a study that radic...

Meera Sodha Hardback 320 pages FROM THE AWARD-WINNING AUTHOR OF EAST, MADE IN INDIA AND FRESH INDIA‘The ability to put a good dinner on the table has become my superpower and I want it to be y...

Hardback Kate Allinson THE AIR FRYER BOOK - FROM PINCH OF NOM5-million copy bestselling authors, Pinch of Nom, are back with the brand-new book everyone has been asking for: super-easy, calorie-co...

Ben Tish Hardback 304 pages, Full colour photography Across the Mediterranean, from Spain to Morocco, via Italy, Sicily, Greece and Lebanon, one delicious food influence gives way to the next...

David Grann Paperback 352 pages From the bestselling author of The Lost City of Z, now a major film starring Charlie Hunnam, Sienna Miller, Robert Pattinson and Tom Holland, and the Number One in...

Paperback Chris van Tulleken An eye-opening investigation into the science, economics, history and production of ultra-processed food. It's not you, it's the food. We have entered a new 'age of ea...

Quentin Tarantino Paperback 400 pages A unique cocktail of personal memoir, cultural criticism and Hollywood history by the one and only Quentin Tarantino. The long-awaited first work of nonficti...

Alain de Botton Paperback 224 pages A unique love story and a classic work of philosophy, rooted in the mysterious workings of the human heart and mind. Perhaps it is true that we do not really e...

David Graeber Paperback 208 pages The Enlightenment did not begin in Europe. Its true origins lie thousands of miles away on the island of Madagascar, in the late seventeenth century, when it was...

Russell Norman Hardback 320 pages Brutto ma buono - ugly but good. This is the food of Florence - rigorously simple, few ingredients, exceptionally good. Anchovy with cold butter and sourdou...

Tom Standage Paperback 272 pages The product of deep research, great intelligence and burnished prose . . . It is rare that I encounter a non-fiction author whose prose is so elegant that it ...

by Saigyo (Author) , Kamo no Chomei (Author) , Yoshida Kenko (Author) Paperback 112 pages 'I have relinquished all that ties me to the world, but the one thing that still haunts me is the beauty ...

Mary Hollingsworth Paperback 480 pages, 1x24pp colour plates Wealthy bankers, wise politicians, patrons of the arts, glittering dukes... so runs the traditional telling of the story of the Med...

Paperback James Clear Transform your life with tiny changes in behaviour, starting now. People think that when you want to change your life, you need to think big. But world-renowned habits expert ...